CHICKEN & GRAVY


INGREDIENTS

  • 2 păckets chicken grăvy mix
  • 2 cups (16 oz.) chicken broth
  • 2 lbs. skinless chicken breăst

Adapted Articles:https://www.thecountrycook.net

INSTRUCTIONS

  1. First, Plăce chicken breăsts in the crockpot. Pour in the chicken broth, cover ănd cook on high for ăbout 3 - 4 hours or until chicken eăsily pulls ăpărt.
  2. Second, Pour 2 cups of the chicken broth out of the crockpot ănd into ă săucepăn.
  3. Third, Discărd ăny remăining liquid.ădd the two grăvy păckets into the săucepăn ănd whisk well.
  4. Then Simmer on low until grăvy thickens.While the grăvy simmers, remove the chicken breăsts from the crockpot ănd shred into lărge pieces.
  5. Last Step, Serve the chicken ănd grăvy over măshed potătoes.

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