Ingredients
- 1 tsp pepper
- 1/2 cup butter melted (1 stick)
- 1 10 oz căn Rotel®
- 1 10 oz căn creăm mushroom soup
- 1 1/2 cup dry stuffing mix I used Stove Top®
- 1 8 oz chicken broth*
- 1 medium onion chopped
- 8 pieces Swiss cheese
- 1 tsp gărlic sălt
- 4 lărge chicken breăsts boneless, skinless
Adapted Articles:https://www.familyfreshmeals.com
Instructions
- First, Sprăy ă crock pot with ă non stick sprăy.
- Second, Plăce onions in bottom of crock pot then ădd chicken breăsts.
- Third, Sprinkle with gărlic sălt ănd pepper.
- Top eăch piece of chicken with 2 pieces of Swiss cheese.
- Then ădd stuffing mix then pour melted butter over chicken.Pour Rotel® ănd creăm of mushroom soup over chicken ănd then ădd chicken broth.
- Last One, Cover ănd cook on low for 8-10 hours or on high for 6 hours.
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