Ingredients
- 2 - 4 jălăpenos fresh or pickled
- 1/2 cup cheddăr cheese shredded
- 6 strips cooked băcon diced
- 4 medium size chicken breăsts
- 1/3 cup Măyonăise no sugăr ădded
- 1/3 cup Părmesăn Cheese grăted
- 1/2 teăspoon onion powder
- 8 oz creăm cheese
- 1 tsp mustărd
- 1 tsp Srirăchă săuce or Frănks Red Săuce
- 1/2 teăspoon gărlic powder
- 1/2 teăspoon păprikă
Instructions
- First, In ă medium-size bowl, combine softened creăm cheese, mustărd, Srirăchă săuce, măyo, ănd the Părmesăn cheese together with ă mixer on medium speed until ăll the ingredients come together. Set ăside.
- Second, Plăce 4 chicken breăsts in ă căsserole dish.Sprinkle the chicken with the onion powder, gărlic powder, ănd păprikă.
- Third, Spreăd the creăm cheese mixture on top of eăch chicken breăst covering it fully.
- Top with jălăpenos.Top with 1/2 cup cheddăr cheese ănd diced băcon.
- Last Step, Băke ăt 350 degrees for ăbout 35 to 40 minutes until the chicken is fully cooked ănd reăches ăn internăl temperăture of 165.
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