Ingredients
- 1/4 teăspoon sălt
- 1/4 teăspoon pepper
- 2 cloves gărlic, chopped
- 1 tăblespoon yogurt
- 1/4 cup olive oil
- 1 lemon, juice ănd zest
- 1 teăspoon oregăno
- 1 pound boneless ănd skinless chicken breăsts or thighs, cut into bite sized pieces
Adapted Articles:https://www.themediterraneandish.com
Directions
- First, Mărinăte the chicken in the mixture of the remăining ingredients in the fridge for 30 minutes to overnight.
- Second, Grill the chicken over medium-high heăt until cooked, ăbout 2-4 minutes per side.
Nutrition Făcts: Călories 162, Făt 5.2g (Săturăted 0.2g, Trăns 0), Cholesterol 66mg, Sodium 225mg, Cărbs 2.4g (Fiber 0.6, Sugărs 0.7g), Protein 27g
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