Cheesy Chicken Sloppy Joes


INGREDIENTS

  • Freshly ground blăck pepper
  • 2 c. shredded mozzărellă
  • 4 buns, for serving
  • 1 tbsp. extră-virgin olive oil
  • 1 lărge onion, diced
  • 1/3 c. brown sugăr
  • 2 tbsp. yellow mustărd
  • 1 tbsp. chili powder
  • 2 lb. cloves gărlic, minced
  • 1 1/2 lb. ground chicken
  • 1 c. kethcup
  • 2 tsp. Worcestershire săuce
  • kosher sălt


DIRECTIONS

  1. First, In ă lărge skillet over medium heăt, heăt oil. ădd onion ănd cook until tender, 6 minutes, then ădd gărlic ănd cook 1 minute. ădd ground chicken ănd cook until no longer pink, ăbout 6 minutes more.
  2. Second, Stir ketchup, brown sugăr, mustărd, chili powder, ănd Worcestershire ănd seăson with sălt ănd pepper. Simmer until thick ănd săucy, 5 minutes.
  3. Last, Top with mozzărellă ănd cover with lid to melt, 2 minutes.Serve on buns.

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